It is the feeling of perfect harmony that is perceived by this blend of susumaniello and negroamaro that makes Eneo an authentic wine experience.

It is the pleasant sensation of smell and taste that makes G10 a wonderful confirmation of the extraordinary aptitudes of the Primitivo which is intense and persistent, balanced and fine.

PUGLIA IGP NERO DI TROIA Grape variety: 100% Nero di Troia Vinification: after de-stalking the berries are crushed and left to macerate fo 15 days in stainless steel vats at controlled temperature

The Risveglio winery is proud of the creation of this product, the result of the commitment of people who believe in the quality obtained from the vinification of Negroamaro and Malvasia. Aged for 12

KIALÚ SWEET Salento I.G.P. Rosso Grapes: Aleatico Vinification: maceration in stainless steel for 10 days at controlled temperature Refining: 10 months in stainless steel Alcohol: 16,00% vol.

Wine obtained from old Nero di Troia plants. After a careful selection of the grapes and an aging of 6 months in French oak barriques. Authentic in the typical expression of the vine, with an intense

Excellent quality Crianza from the famous Ribera Del Duero region.

PUGLIA IGP PRIMITIVO Grape variety: 100% Primitivo The wine is aged for 2 months in stainless-steel tanks and then in barriques for 12 months, before returning to stainless-steel fermentation

A new star A blend of Primitivo and Nero Di Troia grapes.